Exploring our connection to food.

We were just like you when we started—nervous about cooking, but constantly curious. Now with years of training under Italian chefs and award-winning experience, we’re here to help you start your own culinary journey.

MEET YOUR INSTRUCTORS

A woman with glasses smiling behind the counter at a bakery, with shelves of bread in the background.

Kelsey Sun
Cofounder, Master Baker

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Whatever it is, the way you tell your story online can make all the difference.

A chef with glasses and a beard standing with arms crossed in front of a white wall, wearing a white chef's coat and a blue apron.

Mack Passero
Cofounder, Chef de Cuisine

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Whatever it is, the way you tell your story online can make all the difference.

“I always assumed making pasta from scratch was too advanced. But once I learned, I couldn’t stop. I don’t think I’ll ever go back to store-bought pasta.”

A smiling man with a beard and short hair wearing a black hoodie standing outside near a door.

Karl Holland
Student

Classes for every level of expertise.

VIEW ALL

Level 1 —
The Basics

It all begins with an idea. Maybe you want to launch a business.

Level 2 —
Beginner

It all begins with an idea. Maybe you want to launch a business.

A person using an immersion blender to blend red fruit or berry mixture in a clear container on a wooden surface.
Close-up of a pizza with cherry tomatoes, zucchini slices, corn, and melted cheese on a metal tray.

Level 3 —
Intermediate

It all begins with an idea. Maybe you want to launch a business.

Level 4 —
Advanced

It all begins with an idea. Maybe you want to launch a business.

Person holding fresh handmade pasta noodles, dusted with flour, over a wooden surface dusted with flour.
Raw beef ribeye steak on a piece of white parchment paper on a baking sheet.

Gain access to all of our classes, and start your culinary journey today.

$15/month billed annually